20+ Foods that start with A

It can be a fun little game to guess which foods name starts with which letter. Today we have come up with foods starting with the letter A. In this list of foods that start with A, we have included fruits, vegetables, snacks, healthy foods, and even drinks that begin with A. Though there are fewer recipes that start with A, we have tried to include all of them.

Foods beginning with the Letter A

Apple

Apple

It is a well-known fruit produced by the apple tree. These trees are cultivated worldwide and probably the widest grow species of trees.

These fruits beginning with a grown in countries like Europe and Asia.

Avocado

Avocado

This is a tree that originates from the area of southern Mexico and is classified as the flowering plant of the Lauraceae family. These trees produce big fruits known as Avocados which are egg-shaped and ripen after harvesting these.

Almond

Almond

This is a species of tree that produces almonds native to the land of Iran despite that native these foods are available everywhere in the world for consumption. These items contain an outer hull with a hard shell on the outside that reveals its shell.

Apricot

Apricot

It is a fruit or the tree that includes the bearing fruit on it, contains in the genus of Prunus. These fruits first appeared in the language of English in the 16th century.

Artichoke

This vegetable plant refers to varieties of species that represent a food item used by people around the world, also known as the name of French Artichoke.

Acerola

Acerola

It is a famous tropical tree belongs to the family of Malpighiaceae, also produces fruits named as Acerola Cherry. These foods that begin with a are native to countries like South America, Puerto Rico, Dominican Republic. These fruits are known for their beneficiary in giving vitamin C in the human body.

Acetum

This is one type of condiment that tastes very sour, as it made of white wine vinegar and cooked grape must. This condiment is very well known for its aroma with the strong flavor and pleasant aroma that is liked by many people.

Ackee

This word refers to the fruit item that belongs to the family of Sapindaceae Soapberry, the same as lychee and longan. These foods that start with the letter are native to the land of Africa. However, these fruits are commonly known for their poisonous properties but can be eaten while ripe.

Adobo

Adobo

This is the technique to make the seasoning or a sauce by immersing the raw food in a stock that contains paprika, oregano, salt, garlic, and more. This technique of making Adobo sauce is appreciated by the people that native to Iberia and adopted in Latin America.

Ail

It is another name for garlic that contain aromatic bulb used in recipe’s seasoning. These bulbs are the genus of Allium that is the closest relative to the onion, leek, shallot, and native to the parts of Central Asia.

Akvavit

Akvavit

It is a distilled spirit that is produced in the parts of Scandinavia since the 15th century. This spirit is made from grain and potatoes with flavored added herbs, as it gets the unique flavor from it. These specific spirits contain 40% alcohol, also famous for its taste in Germany.

Aioli

This is a sauce made from garlic, salt, and olive oil that is most commonly found in the recipes of Mediterranean cuisine. The name itself refers to the combination of “Garlic and Oil.” This sauce has made a new normal after 1990 in the United States and is used as a flavored mayonnaises “Aioli”.

Albumen

Albumen

It is another name of the Egg white that contains an egg. The main objective of this albumen is to protect the yolk and provide additional nutrition for growth. This liquid includes 90% water and only 10% protein in it with no fat. 

Aitchbone

This term refers to the meat cut of beef meat that is taken from the rump part of the cow. It is considered as the most tender part of the rump area, that’s why people choose to slow cook this meat to get the delicate taste of this particular meat cut. These foods that start with a are just the great for making a delicious beef roast. 

Ale

It is one type of beer that brewed using the technique of warm fermentation, which gives a fruity but sweet taste in the mouth while drinking it. Just like most beers, this ale does contain the bitter taste because of the adding gruit with the addition of herbs and spices.

Allspice

Allspice

This is an unripe berry of the Pimenta dioica plant that is native to Mexico and Central America, as it only grows in the warm parts of the world. These fruits are known as “Allspice” after 1621 by the people but also known as Jamaica pepper. These fruits are considered essential in Caribbean cuisine for use as a seasoning ingredient.

Asparagus

It is a perennial flowering plant species that belongs to the genus of Asparagus, also used as a spring vegetable. These vegetables that begin with the letter includes the family of lily. These food items are used for food purposes as well as in medicine due to their diuretic element.

Ashcake

One type of bread that baked on the later of warm stones or sand. This technique of bread-making is still quite famous in Arabian countries. This food item’s name is derived from the Hebrew name that means “The Bread Is Hidden.”

Aspic

It is a dish made by setting the ingredients in gelatin (jelly) made from the meat stock, that’s why it is also famously known as Aspic Jelly. Although, these dishes that start with a made from jelly but quite non-savory and excludes from the list of sweet dishes.

Annon

This is a flowering plant that includes trees, lianas, and shrubs belong to the Annonaceae family. Several species of plants produce edible fruits that include in the genus of Annona. These fruits are generally single berries that cover the bright color on the outside.

These were all the foods that start with A on our list. We hope we didn’t miss out on any important food, vegetable, snacks, or drink. For all other foods on our list, check out our foods category.

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